Prime Fish

April 10, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST LABEL SQUEEZE BOTTLES & SHAKERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED EVIDENCE OF APPX. 100 OR MORE MICE DROPPINGS ON SERVICE COUNTER SHELVING UNITS,PREP TABLES IN FRONT AND REAR PREP AREAS,ON FLOOR NEXT TO BAIT BOX AT OVERHEAD SHELVING UNIT,ON RAILINGS ON PAPER GOOD STORAGE,CUTTING BOARD ON SHELVING UNIT,ON FLOOR BEHIND UNUSED REACH IN COOLER IN REAR PREP AREA,GRILL TABLE ,TOILET ROOM AND APPX. 5-7 LIVE SMALL FLIES IN TOILET ROOM AND BEHIND MOPSINK.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/10/24.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK,PEELING PAINT FROM LOWER SHELVES OF PREP TABLES MUST MAKE SMOOTH AND EASILY CLEANABLE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLES,PREP TABLES,FRYER CABINETS,USED & UNUSED COOLERS,STORAGE SHELVES.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST REPAIR OR REPLACE STAINED AND MISSING CEILING TILES IN REAR PREP/DISH WASHING AREA,BROKEN & DAMAGED FLOOR TILES WHERE NEEDED. • MUST REMOVE ,ELEVATE OR ORGANIZE ARTICLES AT SERVICE COUNTER SHELVING UNITS AND OFF OF FLOOR IN REAR AREA BEHIND COOLERS (BOXES). • MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER COOKING EQUIPMENT AND REAR AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEE MUST PROVIDE AND MAINTAIN.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.
    code 58
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS FROM REPORT #2584220 10/27/23 NOT CORRECTED-#37-3-302.12 : OBSERVED BULK DRY STORAGE CONTAINER WITH OUT LABELS. INSTRUCTED TO LABEL WITH PRODUCTS NAME.#47-4-501.11 : MUST REPAIR AND/OR REPLACE MISSING(BROKEN) DOOR HANDLE ON GLASS REACH IN COOLER.#49- 4-601.11(C) : MUST CLEAN THE INTERIOR FAN COVERS TO REMOVE DUST INSIDE REACH IN COOLER.#55- 6-201.17 : OBSERVED THE AIR VENT COVER IN THE REAR VERY DUST. MUST CLEAN AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
    code 60

What changed since the previous inspection?

Compared with Pass on October 27, 2023: 5 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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