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Primos Pizza

October 3, 2023 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings10
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED REAR HAND SINK MADE INACCESSIBLE BY ITEMS BEING STORED INSIDE SINK. INSTRUCTED TO MAINTAIN ALL HANDWASHING SINKS OPEN AND ACCESSIBLE. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CERTIFIED MANAGER ON SITE AT TIME OF INSPECTION WHILE TCS ITEMS LIKE PIZZA AND CHICKEN WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
    code 2Priority
  • Personal Cleanliness
    Inspector note: OBSERVED 2 FEMALE AND 1 MALE FOOD EMPLOYEE WORKING WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE.
    code 40
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED TORN GASKETS ON THE PREP COOLER AND PREP FREEZER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO SINK STOPPERS FOR 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE.
    code 48
  • Sewage & Waste Water Properly Disposed
    Inspector note: UNABLE TO LOCATE GREASE TRAP CONNECTED TO 3-COMPARTMENT SINK. INSTRUCTED TO INSTALL BY ALL RELEVANT LAWS, RULES, AND REGULATIONS.
    code 52
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED TRASH RECEPTACLE INSIDE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED HEAVY BUILD UP OF DIRT, GRIME, AND FOOD DEBRIS ON WALLS, FLOORS, AND SIDES OF EQUIPEMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED HEAVY BUILD UP OF DUST ON FANS IN TOILET ROOMS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION. • OBSERVED HEAVY BUILD UP OF GREASE ON HOOD OVER COOK LINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED 2 FEMALE EMPLOYEES WORKING WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL FOOD EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 21, 2023: 2 findings appeared for the first time. 8 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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