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Prince Street Pizza

June 11, 2026 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED APPROXIMATELY 20 GALLONS OF MARINARA SAUCE IN PREP AREA AT INADEQUATE COLD HOLDING TEMPERATURE OF 55F. INSTRUCTED PERSON IN CHARGE ALL COLD HELD FOOD MUST BE AT 41F AND BELOW. PERSON IN CHARGE VOLUNTARILY DISCARDED AND DENATURED 20 GALLOS OF SAUCE AT A COST OF $100. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
code 22
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHS NOT STORED IN SANITIZER BUCKETS. INSTRUCTED PERSON IN CHARGE THAT ALL WIPING CLOTHS MUST BE STORED IN SANITIZER.
code 41
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BUILD UP OF GRIME AROUND GREASE TRAP AND SHELVING NEAR DISH SINK IN REAR. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on December 20, 2024: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.