Pt At The Talbott

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: SPICES AND BULK FOOD CONTAINERS NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN.
  code 30
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: GARBAGE CONTAINERS STORED TOO CLOOSE TO ICE BIN IN BAR AREA. MISSING LIDS AT ICE BINS AT BAR AREA. INSTRUCTED TO PROVIDE.
  code 31
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: RAW PLYWOOD PANEL IS USED UNDER CUTTING BOARDS. INSTUCTED TO USE ONLY NON-ABSORBANT SURFACES THATS EASILY CLEANABLE.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INTERIOR OF ICE MAKER NOT CLEAN. ORANGE FILM NOTED ON UPPER SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 33
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MUST PROVIDE THERMOMETER TO ALL COOLER IN WARMEST PART IN A CLEAR VIEW.
  code 40
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: EMPLOYEES PERSONAL ITEMS STORED NEXT TO FOOD SHELVES, FLY TRAP MOUNTED ON KITCHEN WALL. OPEN CUPS OF EMPLOYEES DRINKS IN PREP AREA. INSTRUCTED TO KEEP AWAY FROM FOOD PREP AND STOREAGE FACIITIES.
  code 41

What changed since the previous inspection?

Compared with Pass on May 2, 2011: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.