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Pticek's Bakery

June 14, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED TORN RUBBER GASKETS BEING HELD WITH DUCT TAPE, INSTRUCTED TO REPLACE. OBSERVED CARDBOARD ON THE WALK-IN COOLER STORAGE SHELVES, INSTRUCTED TO REMOVE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE SYRUP NOZZLES NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOUR ON THE FLOOR UNDER TSTORAGE UNITS, AND BEHIND EQUIPMENT, INSTRUCTED TO CLEAN.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED TWO LIGHTS OUT OVER REAR PREP TABLE, INSTRUCTED TO REPAIR.
code 36

What changed since the previous inspection?

Compared with Fail on June 7, 2018: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.