Public Closeout

January 10, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED SODA CRATES BEING USED TO STORE ITEMS. INSTRUCTED TO PROVIDE PROPER SHELVING THROUGHOUT FACILITY THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASE OF CLEANING AND MAINTAINING ALL AREAS. • OBSERVED RAW EXPOSED WOOD IN FRONT AREA OF THE FACILITY AT THE FRONT COUNTER AREA AND IN REAR STORAGE AREA. INSTRUCTED TO PAINT OR STAIN ANY RAW WOOD AS A MEANS OF BEING ABLE TO CLEAN AND MAINTAIN.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED NO BACK FLOW DEVICE LOCATED ON THE REAR UTILITY SINK. INSTRUCTED TO OBTAIN AND MAINTAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED RECEPTACLES IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 53

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up