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Puttery

November 3, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVE NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINK LOCATED IN 2ND FLOOR BAR. INSTRUCTED TO PROVIDE.
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED MANAGER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
code 2Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED BUILD UP OF BLACK, YELLOW, AND PINK SLIME IN INTERIOR OF ICE MACHINES LOCATED ON 2ND AND 3RD FLOORS AND USED TO PRODUCE ICE FOR HUMANS. INSTRUCTED TO REMOVE ICE, DETAIL CLEAN, SANITIZE, AND MAINTAIN IN GOOD CONDITION. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 16
toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: OBSERVED SOUS VIDE PORK BELLY ON MENU AND SOUS VIDE EQUIPMENT IN KITCHEN WITHOUT VARIANCE FROM CITY OF CHICAGO. EQUIPMENT TAGGED AND HELD FOR INSPECTION. INSTRUCTED TO CEASE SOUS VIDE OPERATIONS UNTIL VARIANCE IS GRANTED BY CDPH. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 29
Variance Obtained For Specialized Processing Methods

Inspector note: OBSERVED NO VARIANCE ON SITE FOR SOUS VIDE COOKING. INSTRUCTED TO SUBMIT HAACP PLAN PROPOSAL TO CDPH AND WAIT FOR APPROVAL. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION COMBINED WITH VIOLATION #29.
code 32
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BUILD UP OF FOOD DEBRIS ON WALL MOUNTED POTATO CUTTER. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
code 55

What changed since the previous inspection?

Compared with Pass on September 28, 2022: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.