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Qdoba Mexican Eats #2628

October 31, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN BOTH 2- DOOR REACH IN COOLER IN FRONT PREP COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM WALK IN COOLER PLASTIC DIVIDERS,SHELVING UNITS,FAN GUARD COVERS,INTERIOR PANEL OF ICE MACHINE,WHEEL BASES OF COOKING EQUPMENT,FRYER CABINET,GRILL TABLE,PREP TABLES
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES OF EQUIPMENT IN PREP AREA,WALK IN COOLER AND REAR STORAGE AREA
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: MUST CLEAN GREASE FROM WALLS FROM BEHIND COOKING EQUIPMENT.MUST REMOVE MOLDED CAULK AT HAND SINK SPLASH GUARD AND RECAULK IN FRONT PREP AREA.MUST CLEAN DEBRI FROM LIGHT SHIELDS IN PREP AREA.MUST REPAIR OR REPLACE DAMAGED LOWER WALL BASE NEAR COOKING EQUIPMENT
code 35

What changed since the previous inspection?

Compared with Fail on October 21, 2016: 4 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.