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Qdoba

December 11, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeSuspected Food Poisoning
failed findings7
critical findings0

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Failed findings

Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: FOUND OUTSIDE DUMPSTER AREAN NOT MAINTAINED, LITTER/DEBRIS AND LEAKAGE UNDER/AROUND COMPACTOR. INSTRUCTED TO FIND SOURCE OF LEAKAGE, FIX, CLEAN/MAINTAINED OUTSIDE DUMPTSTER AREA. SERIOUS VIOLATION 7-38-020
code 19
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: FOUND NO CITY OF CHICAGO CERTIFICATE OR MANAGER ON SITE WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (I.E. RICE, CHICKEN, BEEF, PORK, ETC.)INSTRUCTED TO HAVE THE ORIGINAL CERTIFICATE ON THE PREMISES AND POSTED IN PLAIN VIEWING AND A CERTIFIED MANAGER AT ALL TIMES. SERIOUS VIOLATION 7-38-012
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND MAINTAIN THE CABINET UNDER THE BEVERAGE STATION, EXTERIOR/INTERIOR OF COOKING EQUIPMENT/FRYER AND GREASE TRAP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN THE INTERIOR/EXTERIOR OF ALL FLOOR DRAINS.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST ELIMINATE ALL UNNECESSARY ITEMS AND ORGANIZE SMALL FRONT STORAGE AREA.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: MUST PROPERLY STORE ALL WASH CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.
code 43

What changed since the previous inspection?

Compared with Pass on January 26, 2012: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.