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Quenchn Pizza
September 20, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings2
- critical findings0
Failed findings
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. THE 3 COMPARTMENT SINK WATER SLOW GOING DOWN AND WHEN PLUNGED WATER SHOOTS OUT OF THE OTHER SINK COMPARTMENTS. ALSO THE GREASE TRAP IS FILLED TO THE TOP. SERIOUS 7-38-030. NEED TO CALL A PLUMBER TO TAKE CARE OF THE PROBLEMS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. CLEAN THE VENTS THROUGHOUT HAS DUST BUILDUP. PROVIDE A BACK FLOW DEVICE TO THE UTILITY/ MOP SINK (FAUCET). INSTRUCTED TO PROVIDE SAME.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.