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Quick Shop Food Mart
October 23, 2014 · No Entry
🫥not rated
- official resultNo Entry
- inspection typeCanvass Re-Inspection
- failed findings9
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FOUND LIVE SMALL (10) AND (5) LARGE FLIES AROUND THE 3-COMPARTMENT SINK AND CUSTOMER SERVICE AREA. ALSO FOUND FLY STRIPS HANGING IN THE DISH WASHING AREA. INSTRUCTED TO ELIMINATE FLIES, REMOVE STRIPS, CLEAN AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR ASSISTANCE. SERIOUS VIOLATION 7-38-020
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: FOUND THE AREA BEHIND THE BUILDING NOT MAINTAINED, EXCESSIVE DEBRIS, LITTER AND LEAVES FOUND ON THE GROUND. INSTRUCTED TO CLEAN AND MAINTAIN AREA. 7-38-020
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPLACE ALL GREASY CHIP TRAYS ON DISPLAY ON SALES FLOOR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE FOLLOWING: ALL SINKS, ALL STORAGE AND DISPLAY SHELVES,AND INTERIORS OF ALL COOLERS AND FREEZERS
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS THROUGHOUT OF DIRT, AND DEBRIS
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPAIR ALL HOLES AND OPENINGS IN ALL WALLS THROUGHOUT. CLEAN AND/OR PAINT ALL WALLS AND DOORS THROUGHOUT(DIRT AND STAINS). CLEAN ALL DEAD INSECTS AND DEBRIS FROM ALL LIGHT SHIELDS THROUGHOUT.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: MUST MAKE THE TOILET ROOM DOOR SELF CLOSING AND MAINTAIN
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE A LONG STEM METAL THERMOMETER FOR TAKING PRODUCT TEMPERATURES(MEAT AND CHEESE FOR NACHOS AND ITALIAN BEEF).
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST CLEAN AND PROPERLY STORE ALL UNUSED EQUIPMENT ON PREMISES.
What changed since the previous inspection?
Compared with Fail on October 10, 2014: 9 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.