✓!

Rabbit Hole

January 30, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings2

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND WASHING SIG OR POSTER NEAR HAND WASHING SINK LOCATED IN FRONT BAR AREA. MUST PROVIDE AND MAINTAIN.
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE NOR CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED WHILE TCS FOODS ARE BEING PREPARED AND SERVED. HAMBURGERS, GYRO MEAT,TURKEY CHILI, SANDWICHES ETC. INSTRUCTED ABOVE THAT CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
    code 2Priority
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER LOCATED IN BASEMENT. MUST REPAINT OR REPLACE SHELVING.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO INSTALL FLOOR BASEBOARD/COVING ALONG THE WALL NEXT TO HAND WASHING SINK LOCATED IN THE BASEMENT. • OBSERVED DIRT GREASE AND FOOD DEBRIS ON FLOOR UNDER AROUND AND BEHING COOKING EQUIPMENT ON 1ST FLOOR FOOD PREP AREA. ALSO OBSERVED HEAVY DIRT AND DEBRIS ON FLOOR INSIDE WALK-IN COOLER, UNDERNEATH STORAGE SHELVING AND THROUGHOUT REAR STORAGE AREA IN THE BASEMENT. MUST CLEAN AND MAINTAIN. • OBSERVED DIRT AND DEBRIS ON WALLS BEHIND PREP TABLES, COOKING EQUIPMENT AND DISHWASHING AREA. MUST CLEAN AND MAINTAIN. • OBSERVED OPENINGS INTO WALLS AND AROUND PIPES IN BASEMENT. MUST SEAL OPENINGS SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. • OBSERVED CLUTTER AND UNNECESSARY ITEMS IN BASEMENT. MUST REMOVED CLUTTRE AND UNNECESSARY ITEMS TO PREVENT RODENT HARBORAGE. MUST ELEVATE ITEMS 6INCHES OFF FLOOR/WALL IN BASEMENT.
    code 55
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT#2282710 ON 4/5/19. FOUND NO ALLERGEN TRAINING CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED
    code 60

What changed since the previous inspection?

Compared with Pass on April 12, 2019: 5 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up