Rahmat Grocery & Zahiba Halal Meat

February 7, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: NOTED NO TEST KIT FOR THE 3 COMPARTMENT SINK TO MEASURE THE STRENGTH OF THE LOW TEMPERATURE SANITIZER. INSTRUCTED TO HAVE A TEST STRIP KIT AT ALL TIMES. SERIOUS VIOLATION #7-38-030
    code 22
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED TORN RUBBER GASKETS AT THE DOOR OF DISPLAY FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN OR REPLACE...NOTED ASSORTED FOOD ITEMS INSIDE WALK IN COOLER STORED IN GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED ICE BUILD UP INSIDE CHEST ICE CREAM FREEZER AT THE FRONT DISPLAY AREA. INSTRUCTED TO CLEAN, DEFROST AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: NOTED STAINED CEILING TILES THROUGH OUT THE DISPLAY SELLING AREA. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.
    code 35

What changed since the previous inspection?

Compared with Pass on November 10, 2015: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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