Rainbow Finer Food & Liquor

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint Re-Inspection
• failed findings6
• critical findings4

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED NO HAND WASHING SINK IN REAR ICE MACHINE BAGGING AREA THAT IS SOLD TO THE PUBLIC.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER .(PRIORITY FOUNDATION-NO CITATION ISSUED)
  code 10Priority
• 📋certified manager paperwork missingcritical
  Official wording: City Of Chicago Food Service Sanitation Certificate
  Inspector note: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW AND ON DUTY WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (SLICING TURKEY,HAM,ETC)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: Violation Codes: 2-102.14(O) Inspector Comments: EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: Violation Codes: 2-501.11 Inspector Comments: NO VOMIT OR DIARRHEA PROCEDURE OR CLEAN UP SUPPLIES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
  code 5Priority
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: Violation Codes: 6-304.11 Inspector Comments: NO VENTILATION IN THE MENS AND WOMENS STAFF TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: Violation Codes: 2-102.13 Inspector Comments: NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR BUTCHER AND MEAT HANDLER. INSTRUCTED TO PROVIDE AND MAINTAIN
  code 57

What changed since the previous inspection?

Compared with Fail on December 23, 2019: 6 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.