✕

Raizes Mexican Cocktail Bar

April 27, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings3

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: NOTED NO PAPER TOWELS AT HAND WASH SINK BY THE 3 COMPARTMENT SINK. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASHING SINKS PRIORITY FOUNDATION VIOLATION#7-38-030(C) CITATION ISSUED.
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH THE CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHILE TCS FOODS (RICE, CHICKEN SOUPS ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED, AND ALSO THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED
code 2Priority
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: NOTED CLUTTER AT THE DRY STORAGE AREA ON SHELVES, FLOORS INSIDE LEADING TO THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST. MUST UPGRADE HOUSING KEEPING.
code 55
Previous Core Violation Corrected

Inspector note: 8-404.13(B:4) NOTED THE FOLLOWING CORE VIOLATIONS 37,47,47,53, 56, 58 WITH THE RULES NUMBERS BELOW FROM INSPECTION #2561030 DATED 7/20/2022 NOT CORRECTED:- -37)3-602.12: OBSERVED FOOD CONTAINERS WITH COMMON NAMES AND DATES THE FOOD ITEMS WERE PREPARED. INSTRUCTED TO LABEL ALL SAID FOOD ITEMS NOT IN THEIR ORIGINAL CONTENT WITH EXPIRATION DATES. -#47)4-101.19: OBSERVED THE SHELVING UNIT UNDER THE FOOD PREP TABLE IN THE DISHWASHING AREA WITH RUST AND DIRTY WHERE CHEMICALS ARE STORED. INSTRUCTED TO RESURFACE SAID SHELVING UNIT AND MAINTAIN. -53)5-501.17: OBSERVED THE ALL-GENDER TOILET ROOM RECEPTACLE WITHOUT A LID. INSTRUCTED TO PROVIDE A RECEPTACLE WITH A LID AND MAINTAIN. -#56)4-202.18: OBSERVED THE FILTERS UNDER THE VENTILATION HOOD WITH SLIGHT DUST AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN SAID AREA. -#58)2-102.13: OBSERVED THE CERTIFIED FOOD MANAGER ON DUTY WITH AN EXPIRED (05/16/2022) ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO RETAKE COURSE AND MAINTAIN RECORDS ON-SITE AT ALL TIMES. INSTRUCTED MANAGEMENT THAT ALL THE ABOVE VIOLATIONS MUST BE CORRECTED. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass on July 20, 2022: 5 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North Center

See every restaurant in North Center →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.