Ranalli's

April 16, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED A FEW ITEMS NOT PROPERLY LABELED INSIDE UPRIGHT REFRIGERATOR IN KITCHEN FOOD PREP ARA. MUST LABEL ITEMS WITH PRODUCT NAME PREPARED BY DATE AND/OR USED BY DATE.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RUSTY STORAGE SHELVING IN BASEMENT FOOD PREP AREA AND BOTTOM OF FOOD PREP TABLES. MUST REPAINT AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REGROUT FLOOR IN FRONT OF COOKING EQUIPMENT IN KITCHEN FOOD PREP AREA AND FLOOR IN DISHWASHING AREA IN BASEMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED PEELING PAINT ON CEILING IN THE BACK BAR. MUST REPAINT AND MAINTAIN. OBSERVED BROKEN AND WATER DAMAGED CEILING TILE IN MEN'S WASHROOM IN BASEMENT. MUST REPAIR AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED EXPOSED HAND SINKS DRAINING SLOW IN KITCHEN AREA AND BASEMENT FOOD PREP AREA. MUST REPAIR AND MAINTAIN. MUST PROVIDE FLOOR DRAIN COVER INSIDE LIQUOR ROOM IN BASEMENT.
    code 38

What changed since the previous inspection?

Compared with No Entry on April 10, 2018: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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