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Raymond's Hamburgers & Tacos
April 19, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeShort Form Complaint
- failed findings3
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: All food not stored in the original container shall be stored in properly labeled containers. LARGE FOOD CONTAINERS HOLDING THE FLOUR,BEANS ECT NOT LABELED. INSTRUCTED TO LABEL SAME.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All utensils shall be thoroughly cleaned and sanitized after each usage. THE HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT NOT CLEAN HAS GREASE BUILDUP. INSTRUCTED TO CLEAN SAME.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. THE UTILITY/MOP SINK DOES NOT HAVE A BACKFLOE DEVICE AT THE FAUCET. INSTRUCTED TO PROVIDE SAME.
What changed since the previous inspection?
Compared with Pass on January 24, 2011: 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.