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Razpachos Neveria

October 7, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED PRE PACKAGED SNACKS IE, CHIPS ETC. NOT PROPERLY LABELED, INSTRUCTED ON PROPER LABELING.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE NACHO CHEESE CONTAINER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED THE REAR WALL AT PREP STATION NOT CLEAN,INSTRUCTED TO CLEAN,ALSO CLEAN ALL LIGHT SHIELDS.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED PROPANE TANK ATTACHED TO A OVEN IN THE REAR OF THE PREMISES, INSTRUCTED TO DISCONNECT THE PROPANE AND REMOVE FROM BUILDING.
code 41
Food Handler Requirements Met

Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATES ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
code 45

What changed since the previous inspection?

Compared with Pass on September 16, 2014: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.