Red Apple Food & Liquor

February 5, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings3
  • critical findings0

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Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REPAIR BROKEN FLOOR TILES BEHIND FRONT SERVICE COUNTER. MUST CLEAN FLOORS UNDER ALL SHELVES AND STORAGE PALLETS ON SALES FLOOR AND IN STORAGE AREAS. MUST DETAIL CLEAN FLOORS IN PREP AREA.
    code 34
  • Linen: Clean And Soiled Properly Stored
    Inspector note: MUST PROPERLY STORE ALL SOILED LINEN. MUST ALSO PROVIDE A PLACE TO STORE EMPLOYEE BELONGINGS.
    code 39
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE BRANCHES AND OTHER DEBRIS FROM REAR OUTSIDE STORAGE AREA.
    code 41

What changed since the previous inspection?

Compared with Fail on January 29, 2013: 3 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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