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Red Barrel

March 1, 2024 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings2
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED LOW-TEMPERATURE DISH WASHING MACHINE IN USE NOT PROPERLY SANITIZING IN BAR AREA. THE SANITIZING STRENGTH OF THE SANITIZER (CHLORINE) AT THE TIME OF INSPECTION WAS 0 PPM. EQUIPMENT MUST BE PROPERLY SANITIZED AT A MINIMUM OF 50 PPM. INSTRUCTED NOT TO USE UNIT UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH (CDPH). TAGGED UNIT. (ALTERNATIVE WAREWASHING AVAILABLE ON SITE). PRIORITY VIOLATION #7-38-025. CITATION ISSUED.
code 16
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED WHITE PAINTED WOODEN SHELVES IN REAR DRY STORAGE ROOM AND IN COFFEE ROOM NEAR WASHROOMS TO HAVE PEELING PAINT ON SHELVES. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN. • OBSERVED HOLE IN FLOOR OF WALK-IN COOLER CAUSING WATER TO POOL. THE PERSON IN CHARGE INSTRUCTED ME TO REPAIR THE FLOOR TO MAKE THE SURFACE SMOOTH AND EASILY CLEANABLE.
code 55

What changed since the previous inspection?

Compared with Pass on April 13, 2023: 1 finding appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.