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Red Fish Bleu Fish

May 19, 2020 · No Entry

🫥not rated

official resultNo Entry
inspection typeShort Form Complaint
failed findings5
critical findings0

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Failed findings

grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: PLACE UNUSED WIPING CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.
code 41
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: CLEAN/SANITIZE INTERIOR OF PREP COOLERS AND UPRIGHT FREEZERS OF FOOD PARTICLES.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: REPAIR LEAK UNDER EXPOSED HAND SINK AT FRONT SERVICE BAR.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MUST PROVIDE COVERED RECEPTACLES IN WOMEN'S WASHROOM.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: REMOVE CLUTTER IN UPSTAIRS STORAGE AREAS, BEHIND REAR BAR, ORGANIZE AND MAINTAIN AT ALL TIMES. • CLEAN FLOOR OF FOOD DEBRIS IN PREP AREA, WALK-IN COOLER AND UPSTAIRS STORAGE AREAS.
code 55

What changed since the previous inspection?

Compared with Pass on September 12, 2019: 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.