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Red Lion Pub

July 12, 2021 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Toxic Substances Properly Identified, Stored, & Used
    Inspector note: OBSERVED PERSONAL ITEMS NEED TO BE STORED IN A DESIGNATED AREAS AWAY FROM FOOD.
    code 28
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED COUNTERTOP IN FRONT HOST AREA TO THE RIGHT OF HAND SINK IN DISREPAIR. RESTORE TO A SMOOTH AND EASILY CLEANABLE CONDITION.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED IRREVERSIBLE HIGH-TEMPERATURE THERMOMETER OR HIGH-TEMPERATURE TEST STRIPS NEEDED ON SITE FOR HOT WATER DISH MACHINE. PRIORITY FOUNDATION 7-38-005
    code 48

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 11, 2020: 2 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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