Red Pig Asian Kitchen

May 26, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL BULK FOOD, SPICE, AND FOOD ADDITIVES THAT ARE NOT STORED IN THEIR ORIGINAL CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
    code 37
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: ALL STORED ITEMS THROUGHOUT THE HALLWAY TO KITCHEN MUST BE ELEVATED FROM THE FLOORS.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: TORN RUBBER DOOR GASKET ON THE KITCHEN ONE DOOR COOLER. MUST REPLACE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST NOT USE PAPER OR CARDBOARD AS A LIER FOR SHELVING OR ON TOP OF THE GREASE TRAP.-----PEELING PLASTIC PROTECTANT ON THE MICROWAVE OVEN MUST BE REMOVED TO BE A SMOOTH, CLEANABLE SURFACE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED EXPANDING SPRAY FOAM USED AS A SEALANT TO FILL OPENINGS AROUND THE GREASE TRAP AND IN THE BASEBOARD COVING AT THE REAR DRY FOOD STORAGE AREA. MUST REMOVE TO BE SMOOTH AND CLEANABLE.----NOTED EXCESSIVE GREASE ON THE FLOOR UNDER THE COOKS WOK LINE AND AROUND GREASE TRAP UNDER WOK.----NOTED DIRTY LIGHT SHIELDS IN THE REAR DRY FOOD STORAGE. MUST CLEAN AND MAINTAIN ALL.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 11, 2020: 5 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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