Red Snapper

May 23, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MISSING THE NAME AND PLACE OF BUSINESS OF THE MANUFACTURED, PACKER OR DISTRIBUTOR OF PRE PACKAGED DESSERTS (GRAPES, COOKIES, ETC) IN FRONT DISPLAY CASE. INSTD TO PROVIDE SAME AND MAINTAIN
    code 37
  • Personal Cleanliness
    Inspector note: MALE FOOD HANDLER WITHOUT BEARD RESTRAINT FOR BEARD. INSTD TO WEAR EFFECTIVE BEARD RESTRAINT AND MAINTAIN
    code 40
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION AND MAINTAIN
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: ALUMINUM FOIL ON STORAGE SHELVES IN PREP AREA. INSTD TO REMOVE AND HAVE SURFACE SMOOTH, EVEN AND EASILY CLEANABLE.
    code 47

What changed since the previous inspection?

Compared with Pass on July 11, 2023: 3 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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