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Redline Cafe And Stix 'n Brix
October 21, 2021 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: OBSERVED A FEW BULK STORAGE CONTAINER NOT LABEL WITH THE PRODUCTS NAME. MUST PROVIDE AND MAINTAIN LABEL.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN THE INTERIOR OF THE PREP COOLER IN THE PIZZA AREA TO REMOVE SPILLS.
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Miscellaneous / Public Health OrdersInspector note: OBSERVED THE MANAGER/COOK PREPPING FOOD IN THE KITCHEN WITHOUT WEARING A MASK AS REQUIRED. INSTRUCTED MANAGER THAT MASK ARE TO BE PROPERLY WORN ALL THE TIME IN THE PREP AND DINING AREAS ALL THE TIME BY EMPLOYEE'S. CITATION ISSUED #7-28-060
What changed since the previous inspection?
Compared with Pass on January 12, 2021: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.