Regency Inn

August 18, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST REMOVE FOIL FROM PITCHER STORAGE SHELVES AND SEASONING SHELF IN MAIN KITCHEN.MUST REMOVE ICE BUILD UP FROM WALK IN FREEZER SHELVING UNITS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN DEBRIS FROM SHELVING UNITS & FAN GUARD COVERS IN WALK IN COOLER AND BEER COOLER,DISH RACKS,INTERIOR OF ICE MACHINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN DEBRIS FROM FLOOR IN BEER WALK IN COOLER & EAST BAR. REMOVE WATER FROM BASEMENT FLOOR AND KEEP DRY.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST INSTALL A HAND SINK IN DISH WASHING AREA WITH HOT AND COLD RUNNING WATER.MUST REPAIR OR REPLACE LEAKY BACK FLOW DEVICE ON MOP SINK,LOW WATER PRESSURE AT HAND SINK AND 3- COMP SINK IN EAST BAR AREA.
    code 38
  • Food Handler Requirements Met
    Inspector note: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET. MUST ENROLL AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with Pass on May 31, 2016: 4 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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