✓!
Reggio's Pizza Express (T3 G8)
August 23, 2023 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
-
no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: OBSERVED NO PERSON IN CHARGE PRESENT WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE.
-
certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE (TCS FOODS)LASAGNA WITH MEAT SAUCE,SAUSAGE PIZZAS,HOT DOGS ETC. IS BEING PREPARED/HANDLED SERVED TO THE CUSTOMERS.INSTRUCTED PERSON IN CHARGE,THAT A CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER MUST BE ON SITE AT ALL TIMES WHEN (TCS FOODS) ARE PREPARED,HANDLED, AND/OR SERVED.PRIORITY FOUNDATION VIOLATION 7-38-012,CITATION ISSUED.
-
cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) INSIDE OF THE WALK-IN-COOLER LOCATED IN THE FOOD PREP AREA. OBSERVED MEAT BALLS AT 46.9F-47.5F,ITALIAN BEEF AT 47.8F,HOT DOGS AT 46.9F,LASAGNA WITH MEAT SAUCE AT 48.2F AND PASTA AT 53.2F ETC.INSTRUCTED TO MAINTAIN ALL COLD (TCS FOODS) AT 41F OR COLDER AT ALL TIMES.MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 15#'S OF FOOD WORTH $350.00.PRIORITY VIOLATION 7-38-005,CITATION ISSUED.
-
food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED THE WALK-IN-COOLER WITH AN AIR TEMPERATURE OF 54.7F LOCATED IN THE FOOD PREP AREA.THE COOLER WAS USED TO STORE (TCS FOODS)BEEF,MEAT BALLS,HOT DOGS AND PASTA ETC.INSTRUCTED TO REPAIR AND MAINTAIN THE COOLER AT 41F OR COLDER AT ALL TIMES.MENTIONED COOLER IS TAGGED "HELD FOR INSPECTION" AT THIS TIME.INSTRUCTED NOT TO USE UNTIL REPAIRED.SEE COMMENTS BELOW.PRIORITY VIOLATION 7-38-005,CITATION ISSUED.
-
thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: INSTRUCTED TO REPLACE BROKEN THERMOMETER INSIDE THE WALK-IN-COOLER LOCATED IN THE FOOD PREP AREA AND MAINTAIN.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: INSTRUCTED TO DETAIL CLEAN STORAGE RACKS INSIDE THE WALK-IN-COOLER TO REMOVE MOLD-LIKE BUILD-UP LOCATED IN THE FOOD PREP AREA AND MAINTAIN.
-
Summary Report Displayed And Visible To The PublicInspector note: PREVIOUS INSPECTION REPORT SUMMARY FROM (08/02/2022) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-42-010 (B),CITATION ISSUED.
What changed since the previous inspection?
Compared with Pass on August 2, 2022: 6 findings appeared for the first time. 1 finding recurred.
Browse this restaurant's inspections
More restaurants in Ohare
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.