Reservoir

September 3, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In Place
    Inspector note: SHELL FISH TAG NOT IN PLACE. FOUND FRESH MUSSELS STORED IN TWO DIFFERENT COOLERS(WALK-IN COOLER AND PREP COOLER),NO SHELL FISH TAGS WITH PRODUCTS. MUSSELS DISCARDED AND DENATURED,POUNDS 7, VALUE $12. INFORMATION GIVEN REGARDING SHELL FISH TAG INCLUDED TO KEEP SHELL FISH TAG ON FILE FOR 90 DAYS. CRITICAL VIOLATION:7-38-005(B2)
    code 1Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: WE OBSERVED OVER 30 LIVE SMALL FLIES IN DIFFERENT LOCATIONS OF PREMISES: AROUND MOP SINK, ON WALL UNDER THE FRONT COUNTER,BEHIND BAR BY THE ICE MACHINE,BATHROOMS HALLWAYS AND INSIDE THE FIRST WOMEN'S WASHROOM. INSTRUCTED TO REMOVE FLIES CLEAN AND SANITIZE AREA. SERIOUS VIOLATION:7-38-020
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: NO LABEL PROVIDE AT COOKED AND READY TO EAT FOOD STORED INSIDE WALK-IN /PREP COOLERS IN KITCHEN,INSTRUCTED TO PROVIDE.
    code 30
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DEBRIS AND OTHER ITEMS ON FLOOR BEHIND ICE MACHINE AND UNDER BAR COUNTER, ALSO FLOOR DRAINS THROUGHOUT THE PREMISES WITH A BLACK SLIME BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN. STOCKS,OIL CONTAINERS AND OTHER ITEMS STORED ON FLOOR,IN REAR AREA,INSTRUCTED TO ELEVATE ITEMS 6" OFF THE FLOOR.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MISSING CEILING TILES IN REAR AREA BY THE REAR EXIT DOOR AND BY THE COOLER,INSTRUCTED TO PROVIDE CEILING TILES AT SAID AREA.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: WATER PIPE UNDER THE THREE COMPARTMENT SINK IN PREP AREA IS LEAKING,INSTRUCTED TO REPAIR.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: NO VISIBLE THERMOMETER STORED INSIDE THE PREP COOLERS IN KITCHEN INSTRUCTED TO PROVIDE.
    code 40

What changed since the previous inspection?

Compared with Pass on July 10, 2012: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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