Cooked?✓
Restaurant Los Langostinos
June 20, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: THE WOODEN TABLE TOP ABOVE THE FOOD PREP AREA IS STICKY/DIRTY, CLEAN THE TABLE TOP AND MAINTAIN IN SANITARY CONDITION.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: THE FLOORS UNDER THE BAR SHELVING AND BEHIND THE COOKING EQUIPMENT IS DIRTY, CLEAN THE FLOORS FROM CORNER TO CORNER.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE CEILINGS HAVE SOME DIRTY, WATER DAMAGED TILES, CLEAN AND/OR REPAIR THE CEILING TILES SO THEY ARE SMOOTH AND EASY TO MAINTAIN.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: THE LIGHT FIXTURE ABOVE THE THREE COMPARTMENT SINK IS NOT WORKING, REPAIR THE FIXTURE.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: THE CEILING VENTS ARE GREASY, CLEAN THE CEILING VENTS.
-
Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: WET WIPING CLOTHS LEFT ON THE TABLES IN THE KITCHEN SHOULD BE SOAKED IN SANITIZING SOLUTION IN BETWEEN USE.
What changed since the previous inspection?
Compared with Pass on August 21, 2012: 3 findings appeared for the first time. 3 findings recurred.
Browse this restaurant's inspections
More restaurants in South Lawndale
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.