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Reza's Restaurant

February 6, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED MEAT STORED IN GROCERY BAGS IN THE TWO-DOOR REFRIGERATOR LOCATED IN THE EAST KITCHEN. INSTRUCTED TO USE FOOD GRADE STORAGE BAGS TO PROPERLY PROTECT MEAT DURING STORAGE.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE BROKEN LID ON THE GREASE RECEPTOR OUTSIDE. NO EVIDENCE OF GREASE ON THE GROUND OR LEAKING FROM THE RECEPTOR AT TIME OF INSPECTION. • REPLACE RUSTED FOOD STORAGE SHELVES IN THE REFRIGERATOR IN THE BASEMENT AND ALSO THE TWO DOOR REFRIGERATOR IN THE 2ND KITCHEN ON THE NORTH SIDE OF FACILITY.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOUND THE PLASTIC DRAPES COVERING THE FRONT ENTRANCE OF THE WALK-IN COOLER SOILED WITH FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN THE DRAPES AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE WATER DAMAGED CEILING TILES ABOVE THE DISHROOM IN THE BASEMENT.
code 35

What changed since the previous inspection?

Compared with Pass on April 16, 2014: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.