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Rhapsody Theater

May 12, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings8
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INADEQUATE HOT WATER TEMPERATURE IN ALL THE WASHROOMS. NOTED HOT WATER TEMPERATURE RANGING BETWEEN 71.1F TO 74.8F IN ALL WASHROOMS, AND ON ALL FLOORS. MUST PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100F AT ALL WASHROOM WASHBOWLS. PRIORITY VIOLATION.
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: INTERIOR OF THE LARGE ICE MACHINE UPPER WATER RESERVOIR AND ICE CONTACT SHOOT WITH BLACK SLIME SUBSTANCE AND 2ND FLOOR ICE MACHINE INTERIOR DIRTY. MUST CLEAN AND SANITIZE ALL. PRIORITY FOUNDATION VIOLATION. • ALL THREE BAR CHEMICAL DISHWASHING MACHINES ARE NOT OPERATIONAL AT THIS TIME. ALL TAGGED HELD FOR INSPECTION BY C.D.P.H AND MUST NOT USE UNTIL REPAIRED, PROPERLY SANITIZED, OR REMOVED FROM THE PREMISE. PRIORITY VIOLATION.
code 16
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: FACILITIES ARE UNABLE TO MAINTAIN ADEQUATE COLD HOLDING TEMPERATURES. WALK-IN COOLER NOTED AT 48F AND WALK-IN FREEZER AT 65F. MUST MAINTAIN ADEQUATE COLD AND FROZEN TEMPERATURES. PRIORITY VIOLATION.
code 33
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST PROVIDE LIDS FOR ALL BAR ICE BINS WITH ICE FOR CONSUMPTION.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST INSTALL A ONE COMPARTMENT PREP SINK AT THE 2ND FLOOR BAR.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: EXCESSIVE GREASE ON THE WALL NEXT TO THE FLAT TOP GRILL. MUST CLEAN AND MAINTAIN.----WATER DAMAGED CEILING TILES THROUGHOUT THE BASEMENT MUST BE REPLACED.----POOLING WATER ON THE FLOOR OF THE WINE STORAGE ROOM. MUST REMOVE AND MAINTAIN A DRY FLOOR.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INADEQUATE/INOPERABLE LIGHTING ABOVE THE COOKS LINE IN EXHAUST HOOD. MUST REPAIR.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: THE ABOVE PENDING CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST OBTAINING ALLERGEN TRAINING/CERTIFICATE.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.