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Rhodes Food And Meat Market
August 19, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings15
- critical findings3
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: NO COLD WATER AT WASHBOWL IN EMPLOYEE WASHROOM AND DRAIN PIPES LEAKING INTO A BUCKET. MUST RESTORE COLD WATER TO SINK AND REPAIR ALL LEAKS. ALSO,FRONT AND REAR HAND SINKS DRAINING SLOW. MUST REPAIR.
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: MUST PROVIDE SOAP AND PAPER TOWELS AT ALL HAND WASHING FACILITIES ON SITE.
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: FOUND REAR WALK IN FREEZER NOT ON AND OPERATING AND REAR DISPLAY COOLER AT 60 DEGREES F. MUST REPAIR COOLERS SO THEY MAINTAIN 40 DEGREES F AND BELOW AND HAVE ON AND OPERATING. MUST ALSO PROVIDE HEATING AND HOT HOLDING UNIT TO BE USED TO REHEAT AND HOT HOLD GROUND BEEF AND CHEESE TO VERIFY THAT IT WORKS PROPERLY.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FOUND EVIDENCE OF INSECTS AND RODENTS ON SITE,NO PEST CONTROL LOG BOOK AVAILABLE AND OUTER OPENINGS NOT PROTECTED. FOUND APPROXIMATELY 30 SMALL FLIES THROUGHOUT REAR AREAS AND SALES FLOOR,25 DROPPINGS ALONG WALLS IN REAR AREAS AND APPROXIMATELY 25-30 ANTS CRAWLING ON FLOORS IN REAR STORAGE AREAS. MUST REMOVE INSECTS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. ALSO, NO PEST CONTROL LOG AVAILABLE. MUST OBTAIN A PEST CONTROL SERVICE AND PROVIDE A COMPLETE WRITTEN PEST CONTROL LOG BOOK ON SITE. ALSO, SIDE REAR EXIT DOOR NOT INSECT AND RODENT PROOF. MUST REPAIR DOOR SO THAT IT IS COMPLETELY INSECT AND RODENT PROOF ALONG THE BOTTOM.
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: NO OUTSIDE WASTE RECEPTACLE. MUST PROVIDE. (IF SHARING MUST PROVIDE PROOF IN WRITING FROM LANDLORD)
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Inside Containers Or Receptacles: Adequate Number, Properly Covered And Insect/Rodent ProofInspector note: PROVIDE GARBAGE RECEPTACLE FOR EMPLOYEE WASHROOM.
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: MUST REPAIR HEAVILY LEAKING FAUCET AT THE 3 COMPARTMENT SINK. ALSO REMOVE FOUL ODORS FROM GREASE TRAP.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN THE INTERIOR OF ALL COOLERS,THE 3 COMPARTMENT AND MOP SINKS AND ALL WASHROOM SURFACES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS THROUGHOUT REAR PREP AND STORAGE AREAS AND IN WASHROOM. MUST REPAIR BROKEN FLOOR TILES UNDER CLUTTER IN REAR IF NEEDED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPLACE ALL STAINED AND MISSING CEILING TILES THROUGHOUT PREMISES.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE LIGHT SHIELDS AND END CAPS ABOVE REAR AND FRONT PREP AND DISHWASHING AREAS. MUST REPLACE ALL BURNED OUT LIGHT BULBS WHERE NEEDED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: WATER RUNNING ONTO THE FLOOR WHEN WATER TURNED ON IN MOP SINK BASIN,LEGS AT MOP SINK BROKEN AND BEING HELD UP BY CRATES. MUST REPAIR MOP SINK,PROVIDE HOT AND COLD WATER AND INSTALL A BACK FLOW DEVICE IF NEEDED.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS IN ALL COOLERS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE ALL CLUTTER FROM REAR AREAS,ON THE SIDE OF THE FURNACE,BEHIND FRONT COUNTER AND ON SALES FLOOR. MUST PROVIDE ADDITIONAL SHELVING UNITS TO STORE OVER STOCK,PAPER GOODS AND CLEANING PRODUCTS. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
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No Smoking RegulationsInspector note: FOUND AN ASH TRAY IN REAR STORAGE AREA. MUST REMOVE ASHTRAYS FROM PREMISES. ADVISED THAT SMOKING INSIDE AND WITHIN 15 FEET OF ANY STORE EXIT IS PROHIBITED.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.