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Rio Grande Fruit Market

November 25, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings12
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM RIGHT CORNER OF REAR DOOR AND ALONG BOTTOM OF FRONT DOUBLE DOOR RIGHT SIDE.MUST MAKE DOORS TIGHT FITTING.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO DRAIN BOARD OF 3- COMPARTMENT SINK.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REMOVE FOIL FROM BREAD DISPLAY UNITS ON SALES FLOOR AND RUST FROM FAN GUARD COVERS IN MILK/JUICE WALK IN COOLER.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DEBRIS BUILD UP ON POP SLEEVES AND SHELVING UNITS INSIDE OF MILK /JUICE WALK IN COOLER.
code 49
Sewage & Waste Water Properly Disposed

Inspector note: OBSERVED SEWAGE/WASTE WATER OVERFLOWING FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK AND POOLING GREASE AND FOUL SMELLING GRAY WATER ON TO FLOOR UNDER SINK AND PREP TABLE IN MEAT PREP AREA WHEN WATER IS TURNED ON AT SINK AND WHEN RELEASED.MUST REMOVE WATER FROM FLOOR.CLEAN AND SANITIZE AREAS.MUST REPAIR GREASE TRAP.A PLUMBER ARRIVED ON SITE AT 12:15 P.M. TO REPAIR GREASE TRAP.(COS)PRIORITY 7-38-030(C)
code 52
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: MUST REPAIR OR REPLACE LOOSE SELF DOOR CLOSURE ON TOILET ROOM DOOR.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESSIVE CAULKING ALONG LOWER WALLS IN PREP/DISH WASHING AREA.MUST MAKE SMOOTH AND EASILY CLEANABLE.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
code 57
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS FROM REPORT # 2229635 10/15/18. NOT CORRECTED.Inspector Comments: 4-101.19 #47-REPLACE THE MOLDY PARTICLEBOARD SHELVES IN THE MEAT WALK-IN COOLER.Inspector Comments: 6-501.11#55- REPLACE THE BROKEN FLOOR TILES IN THE REAR STORAGE AREA AND NEXT TO THE BACK EXIT DOOR. REPLACE THE WATER STAINED CEILING TILES THROUGHOUT THE STORE.Inspector Comments: 6-501.114 #55-REMOVE THE UNNECESSARY ITEMS AND CLUTTER FROM THE STORAGE ROOM AND THE WOOD PILED UP AGAINST THE WALL OUTSIDE OF THE OFFICE.MUST REPAIR OR REPLACE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 15, 2018: 5 findings appeared for the first time. 7 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.