Rios De Sudamerica

April 5, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings15
critical findings2

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Failed findings

Required Records Available: Shellstock Tags, Parasite Destructioncritical

Inspector note: OBSERVED NO 90-DAY SHELL FISH TAGS ON (2- 10LBS.) PLASTIC BAGS OF FRESH CLAMS INSIDE OF WALK IN COOLER ON ROLLING CART.PRODUCT WAS DISCARDED BY MANAGER.MUST KEEP 90-DAY SHELL FISH TAG WITH PRODUCT UNTIL FINISHED.COS.20LBS. $150.(PRIORITY FOUNDATION-7-38-005)
code 14Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED AN INCOMPLETE CLEAN-UP KIT OF ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.1LB.CHILIES,2LBS. PUDDING,2LBS. COOKED MASHED POTATOES,5LBS. COOKED RICE,1LB. CHICKEN SALSA,3LBS. CHIMICHUNGA SAUCE,3LBS. COOKED ONION SAUCE,10LBS.COOKED WHOLE CHICKENS,10LBS. COOKED POTATOES,1-GALLON FISH BROTH.PRODUCT WAS DISCARDED BY MANAGER.APPX.37LBS.1-GALLON.$94.(PRIORITY FOUNDATION 7-38-005)
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED AN INCOMPLETE CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU OF THE RISK OF RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED AN APPX"1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR AND IN CENTER OF FRONT DOOR.MUST MAKE DOOR TIGHT FITTING.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMP IN REAR PREP AREA.
code 39
In-Use Utensils: Properly Stored

Inspector note: OBSERVED NO DIPPING WELL FOR BULK ICE CREAM.MUST PROVIDE AND MAINTAIN.
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REPAIR OR REPLACE LOOSE TOPSIDE LID OF 3- DOOR PREP COOLER.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON GRILL TABLE,PREP TABLES,OVENS,FRYER CABINETS,DISH RACKS,WHEEL BASES AND LEGS OF ALL EQUIPMENT.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST REPAIR OR REPLACE LEAKY FAUCET AT REAR PREP AREA 3- COMP SINK.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST ELEVATE,REMOVE OR ORGANIZE MASSIVE ARTICLES ON FLOOR IN ALL CLOSETS AND UNDER STAIRCASE IN BASEMENT.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST REPLACE MISSING END CAPS ON LIGHT SHIELDS IN PREP AREA.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: SEE VIOLATION #60.
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2214046 9/7/18 #58.STILL OBSERVED NO FOOD ALLERGEN CERTIFICATE FOR FOOD MANAGERS POSTED AND AVAILABLE TO VIEW.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)
code 60

What changed since the previous inspection?

Compared with No Entry on March 28, 2019: 15 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.