Rite Price Food

June 12, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND THE DOUBLE FRONT DOORS HAVE A ONE FOURTH GAP AT THE BOTTOM OF THE DOOR AND THE DOUBLE BACK DOORS WEST SIDE DOOR HAS A ONE INCH GAP AT THE BOTTOM OF THE DOOR. INSTRUCTED TO MAKE THE DOORS TIGHT FITTING AND RODENT PROOFED. SERIOUS CITATION GIVEN 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN ALL STORAGE SHELVES DOWN GROCERY AISLE AND CABINETS PREP AREA. MUST DEFROST AND CLEAN THE REACHIN ICE CREAN FREEZER THICK WITH ICE BUILDUP INSIDE IT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR BEHIND PREP TABLE IN MEAT DEPT NOT CLEAN INSTRUCTED TO CLEAN AND MAINTAIN. REMOVE THE ICE BUILDUP FROM THE FLOOR IN THE WALKIN FREEZER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN WALL SURFACES THRU-OUT PREMISES, REAR STORAGE AND PREP AREA REMOVE THE ICE FROM THE WALLS IN THE WALKIN FREEZER SOME ICE BUILDUP ON THEM. REPLACE THE WATER STAINED CEILING TILES THROUGHOUT PREMISES.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: CLEAN THE VENTS THROUGHOUT PREMISES HAS DUST AND DIRT ON THEM.
    code 38

What changed since the previous inspection?

Compared with Pass on June 17, 2010: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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