Rocky Mountain Chocolate Factory (T3 H5)

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST PROVIDE ADDITIONAL SINK STOPPER AT 3-COMPARTMENT SINK.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED ACCUMULATED DUST AND DIRT BUILD UP ON FLOOR UNDER SHELVES AND ALONG WALLS/CORNERS THROUGHOUT STORAGE ROOM. MUST DETAIL CLEAN FLOOR AND MAINTAIN.
  code 34

What changed since the previous inspection?

Compared with Pass on July 18, 2011: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.