Rogers Park Fruit Market

October 21, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED DIRTY PLASTIC BAGS AROUND PIPES AND ON WALL COVERING ELECTRICAL BOX BEHIND THE MEAT CUTTER AT BUTCHER'S AREA,INSTRUCTED TO REMOVE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. MEAT CUTTING BOARD BY THE SOUTH WALL ACROSS FROM ICE MACHINE, WITH DEEP CUTS AND BLACK SURFACE INSTRUCTED TO REPLACE,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL DISCHARGE HOSE FROM MEAT DISPLAY COOLER DRAINING ON FLOOR,INSTRUCTED TO RE-ROUTE SAID HOSE SUCH DRAIN INTO A FLOOR DRAIN(COOLER BY THE ICE MACHINE) • OBSERVED RAW MEAT STORED INSIDE THE CARDBOARD BOX INSIDE THE WALK-IN COOLER,SURFACE IS POROUS,INSTRUCTED TO PROVIDE FOOD CONTAINERS WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. NO STOPPERS PROVIDED AT THREE COMPARTMENT SINK,INSTRUCTED TO PROVIDE
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: EXCESS MEAT DEBRIS ON DOOR TRACKS OF INSIDE THE MEAT DISPLAY COOLER,INSTRUCTED TO CLEAN AND MAINTAIN ICE MACHINE AT BUTCHER'S AREA WITH MINIMAL MINERAL BUILD-UP,INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: EXCESS WATER ON FLOOR AT BUTCHER'S AREA,INSTRUCTED TO KEEP FLOOR CLEAN AND DRY
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FAUCET AT THREE COMPARTMENT SINKs IS LEAKING INSTRUCTED TO REPAIR
    code 38

What changed since the previous inspection?

Compared with Pass on July 31, 2015: 1 finding appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up