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Rogue Fusion

March 15, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings9
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: NOTED BULK FOOD CONTAINERS (I.E FLOUR,RICE,ECT)NOT LABLED IN KITCHEN. INSTRUCTED MANAGEMENT TO PROPERLY LABLE BULK FOODS.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED RAW WOOD PANEL NEXT TO CASHIER AREA.INSTRUCTECTED MANAGEMENT TO FINISH WITH PAINT OR WOOD SEALANT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOTED RANGE TOP IN KITCHEN ENCRUSTED WITH FOOD PARTICULATES.INSTRUCTED MANAGEMENT TO CLEAN RANGE TOP. NOTED POP NOZZLES STICKY AT SODA MACHINE.INSTRUCTED TO CLEAN POP NOZZLES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: NOTED FLOOR GREASY UNDER HOT LINE EQUIPMENT IN KITCHEN. INSTRUCTED MANAGEMENT TO CLEAN FLOORS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED CEILING PANEL DUSTY NEXT TO CEILING VENT IN KITCHEN. INSTRUCTED MANAGEMENT TO CLEAN CEILING PANEL.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: NOTED BURNT OUT LIGHT BULBS IN DINING AREA. INSTRUCTED MANAGEMENT TO REPLACE LIGHT BULBS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED CEILING VENTS DUSTY AT CASHIER AREA AND FOOD PREP AREA IN KITCHEN. INSTRUCTED MANAGEMENT TO CLEAN. NOTED HOOD AND FILTERS GREASY AT HOT LINE AREA IN KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN HOOD AND FILTERS.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NOTED NO BI-METAL STEM THERMOMETERS AT THIS ESTABLISHMENT TODAY. INSTRUCTED MANAGEMENT TO GET BI-METAL STEM THERMOMETER TO TEST FOR FOOD TEMPERATURES.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: NOTED CLUTTER AT REAR DOOR.INSTRUCTED MANAGEMENT TO REMOVE AND REORGANIZE.
code 41

What changed since the previous inspection?

Compared with Pass on June 30, 2016: 6 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.