Rojo Gusano

May 24, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings7
  • critical findings2

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Failed findings

  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: DISH MACHINE NOT UP AND OPERATING AT THIS TIME OF INSPECTION, MUST INSTALL,
    code 8Priority
  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: NO RUNNING HOT WATER ON SITE AT THIS TIME OF INSPECTION, MUST PROVIDE,
    code 9Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: USING PEST CONTROL LOG BOOK FROM PREVIOUS OWNER, REPORT DATED, 9/15/15, NO PEST CONTROL LOG BOOK, MUST PROVIDE UPON NEXT INSPECTION WITH CONTRACT IN BUSINESS NAME,
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: USING GARBAGE CONTAINERS FROM PREVIOUS OWNER, INSTRUCTED TO HAVE CONTAINERS IN NEW BUSINESS NAME,
    code 19
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: VENTS ABOVE COOKING EQUIPMENT, TOPS AND SIDES OF COOKING, AND INTERIOR OF COOKING FRYERS NOT CLEAN, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO MOP SINK ON SITE, MUST INSTALL,
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER IN BATHROOM AND UNUSED EQUIPMENT, INSTRUCTED TO REMOVE CLEAN AND BETTER ORGANIZE,
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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