Rolling Stove Inc.

June 9, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings5
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY PROVIDED AT TIME OF INSPECTION MUST PROVIDE
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO VOMIT/DIARRHEA KIT PROVIDED. MUST PROVIDE AND MAINTAIN
    code 5Priority
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: INTERIOR OF REACH IN COOLER AT 56.0 DEGREES INSTRUCTED TO CORRECT AND MAINTAIN. MAY NOT USE REACH IN COOLER UNTIL REINSPECTED
    code 33
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: NO COMPLETE LOGBOOK ON SITE MUST CORRECT AND MAINTAIN
    code 38
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: INCORRECT TEST STRIPS ON SITE. QUATS SANITIZER ON SITE WITH CHLORINE STRIPS. INSTRUCTED TO OBTAIN CORRECT STRIPS.
    code 48

What changed since the previous inspection?

Compared with Fail on August 12, 2025: 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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