Room Forty Three

June 20, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND FRONT ENTRANCE DOORS WITH 1/4TH INCH GAP UNDER SAID DOORS AND REAR EXIT DOOR WITH 1/4TH INCH GAP UNDER SAID DOOR. INSTRUCTED TO MAKE TIGHT FITTING SO AS NO DAYLIGHT CAN BE SEEN AND RODENT PROOF SAME TO PREVENT PEST HARBORAGE. ALSO, FOUND 40 MOUSE DROPPINGS IN THE FOLLOWING AREAS: SCATTERED ALONG WALLBASE ON 1ST. FLOOR BEHIND TABLE, BEHIND SEATS ON 1ST. FLOOR AND BASEMENT, OFFICE, NEXT TO REFRIGERATOR IN KITCHEN, ALONG WALLS ON BRICKS IN BASEMENT BAR AREAS, CLOTH COVERINGS ON TOP OF TABLES/BARS IN BASEMENT, REAR STORAGE ROOM, AND LIQUOR STORAGE ROOM UNDER RACKS/SHELVES. INSTRUCTED TO CLEAN, SANITIZE AFFECTED AREAS, AND RECOMMEND PEST CONTROL TO SERVICE PREMISES. SERIOUS 7-38-020 ISSUED.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN AND SANITIZE INTERIOR OF THREE COMPARTMENT SINK, BAR TABLES, DIVIDER ON 1ST. FLOOR, SIDE OF TOILET IN WOMENS TOILET ROOM, INTERIOR UPPER PANEL OF ICE MACHINE, INSIDE REFRIGERATOR IN KITCHEN, INSIDE CABINETS IN KITCHEN, LIQUOR STORAGE ROOM, AND OFFICE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS THROUGHOUT PREMISES ESPECIALLY ALONG WALLBASE ON 1ST. FLOOR AND BASEMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL OPENINGS, CRACKS/CREVICES AS NEEDED ALONG WALLBASE ON 1ST. FLOOR AND BASEMENT AND REPAIR CEILING SECTIONS ABOVE HOT WATER TANK AND AT WALL NEXT TO STORAGE ROOM ON 1ST. FLOOR.
    code 35
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: PROVIDE SELF CLOSING DEVICE AT WOMENS TOILET ROOM DOOR ON 1ST. FLOOR.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: PROVIDE SINK STOPPER AT 1ST. FLOOR BAR AND PROVIDE BACKFLOW PREVENTION DEVICE AT FAUCET AT UTILITY SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE ALL TALL WEEDS AT REAR EXIT DOOR AND BY GARBAGE AREA AND SEAL RODENT BURROW AT BUILDING BASE TO PREVENT PEST HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Fail on June 6, 2011: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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