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Roscoe's Tavern

February 20, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM 05/28/13 INSPECTION # 1092431 NOT CORRECTED.#36 MUST PROVIDE LIGHT SHIELD INSIDE MEAT REFRIGERATOR IN FOOD PREP AREA IN FIRST FLOOR. #41 EXCESSIVE AMOUBT VOF CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT. MUST REMOVE CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. SERIOUS VIOLATION.7-42-090.
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT IN KITCHEN AREA. DETAIL CLEAN EXTERIOR OF COOKING EQUIPMENT MUST REMOVE GREASE ENCRUSTED.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOOR UNDER AROUND AND BEHIND ALL HEAVY EQUIPMENT IN KITCHEN PREP AREA AND FLOOR UNDERNEATH 3-COMPARTMENT SINK IN BAR #6. MUST REGROUT FLOOR IN MAIN FRONT BAR.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR VENTILATION IN MANS WASHROOM LOCATED IN REAR OF PREMISES.
code 38

What changed since the previous inspection?

Compared with Pass on June 4, 2013: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.