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Roseangelis

August 15, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED WATER ACCUMULATING IN THE BOTTOM OF THE COOK LINE PREP COOLER. INSTRUCTED TO ELIMINATE THE WATER AND REPAIR ANY LEAKS. NOTED THE HANDLE ON THE WALK IN FREEZER DOOR IS BROKEN OFF OF THE DOOR. INSTRUCTED TO REPAIR THE HANDLE. NOTED THE LOWER SHELF ON THE BASEMENT PREP TABLE (BEING USED FOR DRY STORAGE) WITH RUSTY SURFACE. INSTRUCTED TO MAINTAIN THE STORAGE SURFACES TO BE SMOOTH, NON-ABSORBENT AND EASILY CLEANABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED ACCUMULATION OF CRUMBS IN THE DRAWER AT THE BREAD SLICING TABLE. NOTED GRAYISH MOLD-LIKE SUBSTANCE ON THE FAN COVERS IN THE WALK IN FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN THESE SURFACES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED THE COVING TO BE IN POOR REPAIR UNDER THE THREE COMPARTMENT SINK: PATCHES OF COVING ARE MISSING AND IN SOME AREAS, IT IS PEELING AWAY FROM THE WALL. INSTRUCTED TO REPAIR THE COVING.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED THE CEILING IN THE PAPERWORK STORAGE ROOM IN THE BASEMENT TO BE IN POOR REPAIR. THE FLOORING ABOVE IS EXPOSED AND APPEARED TO BE SATURATED WITH MOISTURE AND ROTTING. OPERATOR INDICATED THIS AREA IS BELOW THE DISH MACHINE. INSTRUCTED TO ELIMINATE ANY LEAKS AND MAINTAIN THE CEILING TO BE IN GOOD REPAIR. NOTED DUST AND OIL ACCUMULATING ON THE AIR VENT ABOVE THE DISH MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED A LEAK ON THE SPIGOT IN BETWEEN THE STOVES IN THE COOK LINE. INSTRUCTED TO REPAIR. NOTED THE WASTE PIPING LEAKING AT THE RIGHT COMPARTMENT OF THE LARGE THREE COMPARTMENT SINK.
code 38

What changed since the previous inspection?

Compared with No Entry on July 29, 2016: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.