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Rosebud Cafe

March 23, 2011 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings1

Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. THE HIGH TEMPERATURE DISH MACHINE HAS A 136 F FINAL RINSE TEMPERATURE DURING DISH WASHING AT THIS TIME. THE BOOSTER HEATER WAS TURNED ON AND AFTER A FINAL RINSE TEMPERATURE OF OVER 180 F (190 F) WAS FOUND, ALL PREVIOUSLY WASHED DISHES WERE RUN THRU A FULL SANITIZING CYCLE. CORRECTED DURING INSPECTION. THE THREE COMPARTMENT SINK HAD NO SANITIZER IN THE DISPENSER OR THE SANITIZING COMPARTMENT OF THE SINK, SINK WAS REPLENISHED AND A 200 PPM QUATERNARY AMMONIA RINSE WAS SET UP AT THE TIME OF THIS INSPECTION.
code 8Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THE WALK IN COOLER SHELVES ARE RUSTY AND UNSANITARY, REPLACE THE UNSANITARY COOLER SHELVING. THE CUTTING BOARD DRYING RACKS ARE GREASY, WASH, RINSE AND SANITIZE THE DRYING RACKS.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOOR UNDER AND AROUND THE PASTA STATION IS DAMAGED AND UNSANITARY, CLEAN AND RESEAL THE FLOOR AND BASEBOARDS SO THEY ARE SMOOTH AND SANITARY FROM CORNER TO CORNER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. THE WALL CORNER IN THE PASTA STATION WEST WALL IS DAMAGED AND UNSANITARY, AND THE BASEMENT STORAGE CEILING IS FALLING DOWN. CLEAN AND MAINTAIN THE WALLS AND CEILINGS SO THEY ARE SMOOTH AND SANITARY FROM TOP TO BOTTOM.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THERE IS NO SANITARY DIPPING WELL FOR SCOOPED ICE CREAM SERVICE, INSTALL A SANITARY DIPPING WELL.
code 38

What changed since the previous inspection?

Compared with Pass on March 4, 2010: 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.