Rosebud Farm Inc

September 9, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED SEVERAL FLYING INSECTS IN PREP, BUTCHER, AND REAR STORAGE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SECOND FLOOR EXIT DOOR NOT RODENT PROOFED, 1" GAP ON BOTTOM RIGHT CORNER OF DOOR. SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED PER MUNICIPAL CODE OF CHICAGO FROM REPORT #1154404 ON 6-20-12. 30-LABEL AND DATE ALL PACKAGED DELI MEATS IN DISPLAY COOLER. 32-PAINT GREASE TRAP UNDER 3-COMP SINK. REPLACE WORN CUTTING BOARDS IN REAR PRODUCE AREA. REMOVE POP CRATES INSIDE MEAT DISPLAY COOLERS, MILK CRATES IN SALES/STORAGE AREA AND PROVIDE ADEQUATE SHELVING FOR PROPER FOOD STORAGE. PROPERLY STORE STOCK AND NOT OVERCROWD COOLERS FOR PROPER AIR CIRCULATION. 35-REPLACE MISSING AND DAMAGED TILES ALONG WALLS IN MEAT AND DELI PREP AREAS. REPAIR WALLS IN MEAT PREP AREA, SEAL ALL OPENINGS IN WALLS, ALONG BASEBOARDS AND CORNERS. REPLACE ALL STAINED CEILING TILES IN SALES AREA. CLEAN ALL CEILING VENTS (DUST BUILDUP). 36-REPLACE MISSING LIGHT SHIELDS ABOVE DELI MEATS IN DISPLAY COOLER. PROVIDE LIGHT IN WALK-IN FREEZER. 38-INSTALL EXPOSED SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN DELI/SAUSAGE/GROUND BEEF PREP AREA. SERIOUS VIOLATION 7-42-090 CITATION ISSUED.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: LABEL AND DATE PACKAGED DELI MEATS IN DISPLAY COOLER.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PAINT GREASE TRAP UNDER 3-COMP SINK. REPLACE WORN CUTTING BOARDS IN REAR PRODUCE AREA. REMOVE POP CRATES INSIDE MEAT DISPLAY COOLERS, MILK CRATES IN SALES/STORAGE AREAS AND PROVIDE ADEQUATE SHELVING FOR PROPER FOOD STORAGE. PROPERLY STORE STOCK AND NOT OVERCROWD COOLERS FOR PROPER AIR CIRCULATION.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS IN WALK-IN COOLER (SPILLS). REMOVE EXCESS WATER OFF FLOOR IN STORAGE AREAS. SEAL AND PAINT FLOORS IN BUTCHER AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE MISSING AND DAMAGED TILES ALONG WALLS IN MEAT AND DELI PREP AREAS. REPAIR WALLS IN MEAT PREP AREA. SEAL ALL OPENINGS IN WALLS, ALONG BASEBOARDS AND CORNERS, ETC. REPLACE ALL STAINED CEILING TILES IN SALES AREA. REPLACE MISSING CEILING TILES IN REAR STORAGE AREA. CLEAN ALL CEILING VENTS(DUST BUILDUP). REPLACE MISSING OUTLET COVERS IN ALL AREAS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT SHIELD ABOVE DELI MEATS IN DISPLAY COOLER. PROVIDE LIGHT IN WALK-IN FREEZER.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTALL EXPOSED SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN DELI/SAUSAGE/GROUND BEEF PREP AREA.
code 38

What changed since the previous inspection?

Compared with Pass on June 20, 2012: 3 findings appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.