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Rosebud
August 4, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HAND WASHING SINK ADJACENT TO 3 COMPARTMENT SINK AREA. INSTRUCTED MANAGER TO INSTALL. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
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handwashing sink issuescriticalOfficial wording: Hands Clean & Properly WashedInspector note: OBSERVED ONE EMPLOYEE COMING IN PREP AREA FROM REAR AREA/STORAGE WITH GLOVED HANDS, DIRECTLY WENT TO HELP ANOTHER EMPLOYEE AT COOKING AREA,ROLLING MEATBALLS. AT ONE POINT HE ADJUSTED HIS GLASSES WITH GLOVED HANDS AND WITHOUT REMOVING GLOVES AND WASH HANDS,CONTINUED TO HANDLE MEATBALLS. INFORMATION ON GLOVED HANDS AND HANDWASHING PROCEDURE TO MANAGER ON DUTY. HE CORRECTED THE ISSUE. PRIORITY VIOLATION:7-38-010, CITATION ISSUED
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: FOUND TCS FOOD AT IMPROPER TEMPERATURE: 76 EACH EGGS STORED ON TOP PREP TABLE AT TEMP OF 55.6F,55.3F AND 58F. FIVE POUNDS OF HEAVY CREAM STORED INSIDE A CRATE ON SHELF IN PREP AREA AT TEMP OF 48.6F; 108 POUNDS OF COOKED MARINATE SAUCE IN BAGS STORED IN INSIDE A TALL WHITE PLASTIC CONTAINER WITH WATER INSIDE THE WALK-IN COOLER AT TEMP OF 51.7F TO 55.6F(DATED 8-3-2020); FOUND ON FLOOR TWO BUCKETS OF MIDDLENECKS CLAMS IN WATER AT TEMP OF 62.1F TO 70.7F. ALL PRODUCTS DISCARDED AND DENATURED.POUNDS 120,VALUE 418 PRIORITY VIOLATION:7-38-005,CITATION ISSUED.
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toxic chemicals mishandledOfficial wording: Compliance With Variance/Specialized Process/HaccpInspector note: OBSERVED A COOK AND CHILL PROCESS DONE ON SITE,HOWEVER NO HACCP PLAN PROVIDED ON SITE NOR TO CHICAGO DEPARTMENT OF PUBLIC HEALTH. FOOD IS COOKED IN KETTLES, FOOD IS TRANSFERRED TO BAGS WHICH IS SEALED AND STORED IN LARGE COMPARTMENT WITH ICE AND WATER. A RECORD IS KEPT OF COOLING PROCESS.MUST PROVIDE HACCP PLAN ON SITE WITH REQUIREMENT OF THE RULES AND SUBMIT TO PUBLIC HEALTH. PRIORITY FOUNDATION VIOLATION:7-38-005, NO CITATION ISSUED
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.PROVIDE RAISED SHELVES • LARGE CUTTING BOARD IN THE KITCHEN WITH DARK STAINS AND DEEP CUTS,MUST REFINISH OR REPLACE SAID CUTTING BOARDS • BROKEN RUBBER GASKET INSIDE THE LID OF ICE MACHINE BY THE DOOR. REPAIR/REPLACE
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: NO LID PROVIDED AT RECEPTACLE AT UNISEX STAFF WASHROOM FIRST FLOOR.
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Previous Core Violation CorrectedInspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 1-10-2019,REPORT#2252286 #51)5-204.12- UNABLE TO IDENTIFY BACK FLOW PREVENTION DEVICE ON ALL ICE MACHINE LOCATED IN DRY STORAGE ROOM ADJACENT TO DISH WASHING AREA. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTION DEVICE ON ALL ICE MACHINES IN SAID AREA. MAINTAIN AT ALL TIMES. #55) 6-201.18- OBSERVED HIGH OPEN CEILING WITH EXPOSED JOIST, STUDS, RAFTERS, ETC. IN REAR DISH WASHING AREA. INFORMED MANAGER THAT JOIST,STUDS, RAFTERS, ETC. MAY NOT BE EXPOSED TO MOISTURE. INSTRUCTED MANAGER INSTALL CEILING IN SAID AREA AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES. #55) 6-501.114- OBSERVED UNUSED KITCHEN EQUIPMENT THROUGHOUT REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ANY UNNECESSARY ITEMS, CLEAN AND ORGANIZE AREA AND ELEVATE ITEMS OFF FLOOR AT LEAST 6 INCHES. MAINTAIN AT ALL TIMES. #56) 4-301.14- OBSERVED NO HOOD AND VENTILATION SYSTEM OVER 27.7 KILOWATT DECK OVENS IN PASTRY AREA OF KITCHEN. INFORMED MANAGER THAT HOOD AND VENTILATION IS REQUIRED FOR OVEN SYSTEMS, UNLESS IT IS AN ELECTRIC OVEN AND USES LESS THAN 7.5 KILOWATTS. INSTRUCTED MANAGEMENT TO INSTALL HOOD AND VENTILATION SYSTEM IN SAID AREA. MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 10, 2019: 6 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.