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Roti Modern Mediterranean

October 26, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings7
  • critical findings2

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION MANAGER CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
    code 1Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (CHICKEN 148.3F) PREPARED AND SERVED. A CHICAGO FOOD SANITATIO MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
    code 2Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED COLD TCS FOOD HUMMUS 46-54.9F, FETA CHEESE 52.3F, COOKED VEGETABLES 54.7F STORED AT IMPROPER TEMPERATURE ON DISPLAY COOLER. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 35LBS AND $53.72 OF PRODUCT. ALL TCS FOOD MUST MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY 7-38-005 CITATION ISSUED
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: OBSERVED DISPLAY COOLER NOT TURNED ON AND NOT MAINTAINING PROPER TEMPERATURE 52.4F. INSTRUCTED MANAGER TO MAINTAIN 41F OR BELOW. PRIORITY CITATION ISSUED 7-38-005
    code 33
  • In-Use Utensils: Properly Stored
    Inspector note: OBSERVED HANDLES OF DISPENSING UTENSILS LAYING ON TOP OF FOOD ITEMS IN DISPLAY COOLER. INSTRUCTED MANAGER TO PROPERLY STORE DISPENSING UTENSIL HANDLES ABOVE FOOD TO PREVENT CONTAMINATION.
    code 43
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED NO WASTE RECEPTACLES AT HAND WASHING SINKS. INSTRUCTED MANAGER TO PROVIDE.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DEBRIS ON FLOOR ALONG WALLS AND CORNERS IN PREP, STORAGE AND LOCKER ROOM AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on February 26, 2020: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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