Rowie's Bakery

May 22, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROVIDE LABEL ON ALL BULK CONTAINERS WITH FLOUR ,SUGAR, SALT ETC UNDER THE PREP TABLE.
    code 30
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN IN DETAIL THE FLOOR UNDER THE EXPOSED HAND SINK IN THE FRONT COUNTER AND FLOOR UNDER THE FRONT COUNTER CABINETS AND MAINTAIN.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER IN THE REAR AREA BY THE EXIT DOOR. MUST REMOVE CLUTTER AND CLEAN THE AREA TO PREVENT RODENT INSECTS HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Pass on July 29, 2011: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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