Royal Indian Grill

December 9, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings2

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: EXPOSED HANDSINKS AT KITCHEN,DISHROOM,BAR ARE CLOGGED,,SLOW DRAINING MUST REPAIR.
    code 11Priority
  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: PROVIDE SOAP AND AND HANDPAPER TOWELS FOR EXPOSED HANDSINKS AT KITCHEN,DISHROOM,BAR.
    code 12Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: MUST PROVIDE A LICENSED PEST CONTROL LOG BOOK WITH ALL REQUIRED DOCUMENTS INCLUDE A MAP LOCATOR INDICATING ALL PEST CONTROL SERVICES PROVIDED FOR THIS FOOD ESTABLISHMENT.ALSO,THE FRONT AND REAR EXIT DOORS ARE NOT INSECT/RODENT PROOFED APPROX:1/4" MODE OF ENTRY-MUST MAKE DOORS TIGHT FITTING ALL ACROSS THE BOTTOMS TO PREVENT PEST ENTRY.
    code 18
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING INCLUDING BASEMENT OFFICE,DRY STORAGE AREAS.PROVIDE 4"COVING IN THE BASEMENT DRY STORAGE ROOM.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT BULBS OVER THE DRY STORAGE ROOM MUST BE SHIELDED BASEMENT AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: HOOD AND FILTERS ABOVE HOT COOKING EQUIPMENTS REQUIRE A DETAIL CLEANING AND PROVIDE MISSING SINK STOPPERS AT BAR AREA. VENTILATION COVERS THROUGHOUT THE PREMISES REQUIRE A DETAIL CLEANING.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE VISIBLE THERMOMETERS INSIDE ALL COOLERS,FREEZERS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE CLUTTER FROM THE BASEMENT.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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