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Royal Nutrition
August 24, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings6
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2-102.14(N) NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PROIRITY FOUNDATION VIOLATION 7-38-012(A)
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2-501.11(A) NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: 4-302.12(A) NO FOOD TEMPERATURE MEASURING DEVICE PROVIDED. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: 6-501.111(5 1-5). NO PEST CONTROL LOGBOOK OR PROOF OF SERVICE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-020(C)
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: 3-307.11 - MISSING SPLASHGUARD INBETWEEN EXPOSED HANDSINK AND 3-COMPARTMENT SINK
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: 4-101.19 RAW WOOD AT STORAGE CABINETS INTERIOR. INSTD TO SEAL SAME SO AS TO BE NON ABSORBENT, SMOOTH MATERIAL.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.